
Pastry Assistant
LING & SONS FOOD MARKET
The Bartender/Server is responsible for providing an exceptional service within the hotel premises and areas, including the Pool and Beach. Organizing the bar & restaurant within the hotel to maintain high standards of service, creation of beverage, safety, hygienic and cost efficiently to maximize profits. Requirements •EPB (4) Hospitality Sector Diploma y/o EPE Certificate. •Bartender/Server experience minimum 2 years or Hospitality experience is a plus. •Must possess a valid Work Permit or Dutch Passport, and a valid DVG Health Card. -Fluent in English, Papiamento and Spanish. What We Offer Competitive Salaries, Dental and Vision Insurance, Meal Allowances, Attendance Incentive, Life Insurance, Wellness Program, Vacation Program

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Pastry Assistant
LING & SONS FOOD MARKET

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