Cook 2 (Pastry)
Hospitality & Tourism
About the vacancy
Cook 2 responsibilities are preparing and producing all food items to the highest quality possible meeting Hyatt specifications.
Requirements A true desire to satisfy the needs of others in a fast-paced environment A desire to exceed guest's expectation Refined verbal communication skills. 2 years of previous line experience is preferred. A culinary degree or related hotel experience is preferred. Candidate should be able to perform all basic cooking skills. Able to work single station in the kitchen. Ability to stand for long periods of time. Must be able to work under pressure. A calm and friendly demeanor. Must be able to work a flexible schedule, including weekends and holidays. What We Offer Join the Hyatt Regency Aruba Family. You will enjoy our amazing benefits such as 12 Complimentary nights at Hyatt Hotels, Educational Assistance program, attractive Vacation savings plan, and much more!
How to apply
Are you the candidate we are looking for?
Send your application along with your CV to regency.hr@hyatt.com
Contact
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