Responsible for the preparation of the salads and assisting the Cooks - Prepares on a daily basis different salads following recipes - Does pre preparation of meats, poultry, fish and vegetables or other ingredients needed for daily recipes. This includes cleaning and cutting of such - Attends monthly departmental meetings - Any other reasonable duties as required - Performs other similar or related duties as necessary - Follow up on the requisition for the station Requirements Knowledge/Skills/Abilities: - Strong physical condition - Knowledge of sanitation standards - Team player What We Offer We offer a pleasant work environment. Growth Opportunity Trainings